Contact Login
Buy now

JAS : How to be in compliance with Japanese regulation

Detailled requirements of organic production for Japanese Agricultural Standards (JAS), applicable for Japan.

Available in
Full illimited access during one month
Expert's support online on demand
Detailled course reporting available

In a few words

Producers, processors, organic advisers, consultants, regulatory or quality managers and consumers.

This training course also includes the module "ORGANIC FOOD EXPORT : navigate different export systems"

Start a free trial :
The first module of this course is accessible by clicking on this link


  • Understand the basic principles of organic plant production and food processing
  • Identify the organic regulation requirements for organic plant production and food processing
  • Implement the organic regulation requirements at the farm and processing level


Organic expert
Organic agriculture trainer and consultant

Course modules - 4 h.

JAS : How to be in compliance with Japanese regulation
ORGANIC JAS (1/6) - Introduction and overview
ORGANIC JAS (3/6) - Processed food, General
ORGANIC JAS (4/6) - Crop production, Criteria
ORGANIC JAS (5/6) - Processed food manufacturers, Criteria
ORGANIC JAS (6/6) - Repackers and importers, Criteria
ORGANIC JAS - Test for all operators
ORGANIC JAS - Test for Producers
ORGANIC JAS - Test for Repackers
ORGANIC JAS - Test for Processors